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| Title: | How is COVID-19 affecting the fisheries and aquaculture food systems |
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| Secondary reference: | |
| Author(s): |
Organisation: FAO
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| Key words: | infectious diseases; Coronavirus; fisheries; fishery products; livelihoods; impact assessment |
| Publication year: | 2020 |
| Available in folders: | COVID-19 FAO |
| File type (mime): | application/pdf |
| File size: | 500.45KB |
| Type of document: | Published docs |
| Uploaded date/time: | 2020-04-27 03:10:25 |
| Accepted date/time: | 2020-04-27 03:10:25 |
| Accepted by: | laofab@gmail.com |
| Download file: |  CA8637EN.pdf |
| Downloads: | 65 |